Here's a simple and delicious recipe for Beef Steak with Garlic Butter:
Ingredients:
For the Steak:
- 2 ribeye or sirloin steaks (about 1-inch thick)
- 2 tbsp olive oil
- Salt and freshly ground black pepper, to taste
- 2 sprigs fresh rosemary or thyme (optional)
- 2 cloves garlic, smashed (optional)
For the Garlic Butter:
- 4 tbsp unsalted butter, softened
- 3 cloves garlic, minced
- 1 tbsp fresh parsley, finely chopped
- 1 tsp fresh lemon juice (optional)
- Salt and pepper to taste
Instructions:
1. Prepare the Garlic Butter:
- In a small bowl, mix the softened butter with minced garlic, chopped parsley, and lemon juice (if using).
- Season the garlic butter with a pinch of salt and pepper.
- Set aside or refrigerate until ready to use. You can also roll it into a log using plastic wrap and chill it for easier slicing.
2. Prepare the Steaks:
- Remove the steaks from the refrigerator about 30 minutes before cooking to bring them to room temperature.
- Pat the steaks dry with paper towels and season both sides generously with salt and pepper.
- Heat a cast-iron skillet or heavy pan over medium-high heat. Add the olive oil and let it get hot.
3. Cook the Steaks:
- Place the steaks in the hot skillet, and cook for about 3-4 minutes on each side for medium-rare, or adjust the time based on your desired doneness.
- Add the rosemary or thyme sprigs and smashed garlic cloves to the pan during the last 2 minutes of cooking for added flavor.
- For extra flavor, tilt the pan and spoon the hot oil over the steaks as they cook.
4. Rest the Steaks:
- Once cooked to your liking, remove the steaks from the skillet and let them rest on a cutting board for 5 minutes. This allows the juices to redistribute throughout the meat.
5. Serve with Garlic Butter:
- Place a generous dollop of the garlic butter on top of each steak while they rest so it begins to melt.
- Serve the steaks hot, with additional garlic butter on the side if desired.
6. Suggested Sides:
- Serve your steak with a side of mashed potatoes, roasted vegetables, or a fresh salad.
Enjoy your juicy Beef Steak with Garlic Butter!
